New York has many excellent cocktail bars, where bartenders or mixologists are specialized in designer cocktails. For example, if you like Gin & Tonic, don't order that, but ask your bartender what gin based cocktail he or she recommends instead. You will be pleasatly surprised!
The most notable cocktail lounges we visited were the following.
Elettaria on 8th street at MacDougal is a dining restaurant, but they also have a bar with a skilled mixologist. He had his own unique signature way to shake the drinks. I had The Simple Life; sparkling wine with fresh fruits, my husband had Martinique Sidecar; rum, Curacao and lemon juice. Very tasty!
Flatiron Lounge is an old cocktail lounge on 19th st, between 5th and 6th Avenues. I had Come Fly With Me, husband had One Inch Punch. It was again a joy to see the bartender to mix the cocktails, he was not just throwing the ingredients together, but making the mixing and his moves a form of art.
The Campbell Apartment on Grand Central Terminal (entrance on Wanderbilt Ave.) is an interesting, "from another era" cocktail bar. It was once the office of American financier and railroad tycoon John W. Campbell.
In Tribeca we had white chocolate martini and champagne cocktail at The Bubble Lounge on corner of N Moore and W Broadway. This was another plush cocktail lounge.
My husband was took interes in mixologism and bought Mr Boston's Official Bartender's Guide in New York. It has recipes for almost 1500 cocktails, so we it will take a while to drink from A to Z.
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